If you didn’t know the tarte Tatin is an upside-down tart in which the fruit (usually apples) are caramelized in butter and sugar before the tart is baked
Rulla i dem i aubergineskivorna. Skin- and ostfyllda aubergines. 2-3 aubergines. Aubergine med skinka och ost, eggplant with ham and cheese, munakoisoa juusto
Raspberry and almond upside-down cake. Entinen työkaveri kertoi Facebookissa tekevänsä australialaisen kokkigurun Donnan Hayn vadelmakeikauskakkua ja linkkasi reseptiin
Add also golden brown aubergines and tomatos, garlic and some olive oil. 2 aubergines. Slice aubergines (one slice about 0,5 cms) and place them on cooking tray
Then turn eggplants upside-down, cut vertical slices in the middle of it, fill with thin slices of butter, cover with salt and paprika and fry for another 10 minutes
I find aubergines very comforting and when you eat them feels like your stomach is just having a lazy big smile because it’s being fed with this soft and smooth deliciousness
The whole thing was topped with big, fat slices of fried aubergines, but those falafels. Nyt kun kevät/kesä on saapunut Lontooseen, on kiva muistella myös parin viikon takaista Ranskan matkaa
During the summer holiday this year in Turkey, we definitely stuffed ourselves full with aubergines. However, after the holiday a little break from them was in need and we haven't cooked anything with aubergines until yesterday
Dot the aubergines with a fork and place on a baking sheet with parchment paper. Mix the aubergines, tahini and the pressed garlic cloves with a blender
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